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Let’s play natural, this Holi!

featured Let’s play natural, this Holi!

India is known for its cultural diversity. It is the land where every festival is marked with utmost delight and passion. We have now reached that time of the year...

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Evening snacks: experimenting with kachoris

Evening snacks: experimenting with kachoris

Kachori - this round, slightly flattened, deep-fried delicacy is easy to spot in any famous Indian market. The smell of the deep-fried snack is to die for, and when you...

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Know Which Chakla is a Perfect Fit for Your Chapatis

Know Which Chakla is a Perfect Fit for Your Chapatis

An appropriate Indian supper needs a loaded flavour rack. A stable hand with fragrant flavours is necessary, but so is a solid procedure. You can make flaky chapatis, firm pakoras,...

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Why Wooden Chaklas have been a Classic Over the Years

Why Wooden Chaklas have been a Classic Over the Years

Since ages, wooden chaklas have been known for adding health to most families. Regardless of being a foodie or not, chaklas are found at every house, restaurant, eating junctions, etc....

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Tip To Keep Your Chakla Belan Last Longer

Tip To Keep Your Chakla Belan Last Longer

Chakla-belans have been and will always be a kitchen necessity. It doesn’t matter if you are in the mood for some kachoris or parathas or even some homemade pasta, we...

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Why Buying a Handcrafted Chakla a Good Idea?

Why Buying a Handcrafted Chakla a Good Idea?

Relishing on hot chapatis with your favourite dish is a heavenly experience indeed. Chapati making is easier if you have the right set of tools – Chakla and belan. A...

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Top 5 Materials Used to Make Chaklas

Top 5 Materials Used to Make Chaklas

Enter an Indian kitchen and you can’t miss it – the good old Chakla Belan. It is an indispensable part of the Indian kitchen and no Indian meal can do...

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